Recipe for Chicken Crepes

admin | March 5, 2009

Crepe batter ingredients
1 egg.
1/2 cup of milk.
Pinch of salt.
1 teaspoon of corn oil.
1/3 cup of whole wheat flour.
Filling ingredients
2 tablespoons of butter.
2 tablespoons of whole wheat flour.
1/2 cup of chicken broth.
1/2 cup of milk.
2 tablespoons of dry white wine.
1/2 cup of mushrooms, cooked.
1/2 cup of Swiss cheese, grated.
1/2 cup of chicken, cooked.
1/4 cup of freshly [...]

Tasty Tangerine Chicken

admin | December 23, 2008

Tangerines are a great tasty alternative to oranges. Why not give this tangerine chicken recipe a try?
List of ingredients needed:
1/4 cup of all purpose flour.
1 teaspoon of thyme.
1 teaspoon of salt.
1/2 teaspoon of white pepper.
1/4 teaspoon of cayenne pepper.
1 1/2 lb of boneless, skinless chicken breasts, cut into two dozen strips.
2 tablespoons of extra virgin [...]

Halloween Idea: Chicken with Pumpkin

admin | October 31, 2008

Today is Halloween, so here is a special seasonal recipe for braised chicken with pumpkin:
Ingredient List:
1 stewing chicken (about 4 lbs) cut serving pieces.
Salt and freshly ground black pepper, to taste.
2 tablespoons of olive oil.
1 tablespoon of unsalted butter.
1/2 cup of onions, diced.
1/2 cup of carrots, diced.
2 cups of pumpkin, peeled, seeded and diced pumpkin.
1 [...]

Tangy Mango Chicken

admin | October 20, 2008

Ingredient list:
4 skinless boneless chicken breasts.
1 tablespoon of vegetable oil.
¾ cup of red onion, chopped.
1 mango, peeled and sliced.
3 cups of orange juice.
3 tablespoons of cornstarch.
¼ cup of hot water.
Directions:
In a large skillet, brown the chicken breasts in oil until they are crispy and juices run clear.
Add the chopped red onion to the chicken. Saute [...]

Basic Coconut Chicken

admin | October 20, 2008

List of ingredients:
1 lb of spinach leaves, steamed and cooled.
3/4 lb of chicken breasts, boneless, skinless.
1/2 medium onion, chopped.
1 cup of coconut milk.
1 cup of chicken broth.
2 tablespoons of butter.
1/2 teaspoon of salt.
White rice, to serve with.
Directions:
In a large skillet, heat the butter then saute the onions over medium heat for 5 mins.
Cut up and [...]